BREAKFAST
8AM-3PM
Sesame sourdough toast and house jam, re-fried beans, fried plantains, bacon, eggs, avocado
apricots, creme anglaise, roasted almonds
Strauss Greek Yogurt or choice of milk, market berries, dates, bee pollen, honey, black tahini
LUNCH & DINNER
11:30am
APPS, BITES, CRUDOS
MARISCOS FRITOS
calamari, zucchini, lemon aioli
salmon crudo, chipotle aioli, avocado, garlic sprouts
CEVICHE
california rockfish, leche de tigre, lemon cucumber, red onion, pickled plum, radish, cilantro
NACHOS LIBRES
salsa tinga, chihuahua cheese, black beans, creme fraiche, pico de gallo
FRESH SHUCKED OYSTERS
a seasonal variety of pacific coast oysters
SESAME TEMPURA SQUASH BLOSSOMS & SHISHITOS
with tomato miso salsa
MELON PARTY
munak melons, lovage, persian mint, charred lime vinaigrette
GARDEN PLATES
TOMATOES BY THE SEA
munak tomatoes, roasted sweet peppers, sardines, market herbs, sherry vinegar
GRILLED SUMMER SQUASH WITH TZATZIKI
salsa macha (peanut/sesame allergy), mint, breadcrumbs
market romaine, dandelion, sugar snap peas, radish, sorrel, caeser dressing, black sesame, pecorino
mixed lettuces, fresh herbs, sourdough croutons, sherry vinaigrette
STONE FRUIT & STRING BEAN SALAD
yellow wax beans, stone fruit, lemon basil, lemon cucumbers, dukkah, charred lime vinaigrette
SUMMER GRAIN BOWL
munak tomatoes, roasted corn, feta, quinoa, lentil, domingo rojo bean
SANDWICHES & PASTAS
MARINARA PIMIENTA
fresh ferrazani’s shell pasta, sweet pepper marinara, sungold tomatoes, whipped feta, lemon basil
fresh ferrazzani’s rigatoni, Peads and Barnetts chorizo, pecorino, opal basil
Gjusta ciabatta, watercress, sun dried tomato vinaigrette, walnut pesto aioli, swiss cheese
grassfed smashpatties, grilled onions, chipotle aioli, cheddar cheese, pickles, martin’s potato bun
brioche roll, poached shrimp and celery mix, market lettuces, fresno chiles
LAND & SEA
Mt Lassen trout, corn succotash, chidoris, salsa verde, burnt corn jus
PACIFIC FISH CAKES
fried fish cakes, salsa nayarit, pico de gallo, arugula, radish, fennel
top sirloin australian grass-fed and grain-finished wagyu, rosemary fries, chimichurri
PORK BELLY
market grapes, red basil, sauce gamay